Colombia Medium-Dark Roast Decaf Coffee Beans

Great coffee doesn't need caffeine to be memorable. Our Colombian beans are ethically sourced and Rainforest Alliance Certified, then naturally decaffeinated using the Sugarcane process—a method that preserves the inherent sweetness and complexity that makes Colombian coffee distinctive.

You'll notice hints of green pepper and leather with a smooth, vegetal character and lingering sweetness. The kind of coffee that invites quiet moments without the caffeine rush.

Details:

• Single-origin Colombian beans
• Sugarcane decaffeination process (natural)
• Rainforest Alliance Certified
• Medium-dark roast profile